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Buffalo, Bleu, Chicken and Bacon Salad

In Chicken, Salads, Uncategorized On July 23, 2014 0 Comments

Don’t you love those broccoli and bacon slaws that show up at every picnic and family gathering during the Summer? You know the ones with broccoli, bacon, plump… Read More »

Fried Tomatoes

In Breakfast, Vegetables On July 14, 2014 0 Comments

    Fried Tomatoes, it doesn’t get much more Southern does it? I grew up eating those steamy on the inside crunchy on the outside slices of heaven…. Read More »

Scallops and ‘zoodles’ in less than 30 minutes

In Uncategorized On May 28, 2014 0 Comments

I began with a fairly solid idea of what I was going to do and 10 beautiful scallops. These were fresh not frozen, but I put them in… Read More »

Shrimp Puttanesca with Sweet Potato Noodles

In Fish, Recipes, Seafood, Uncategorized On May 24, 2014 0 Comments

Ingredients: • olive oil • 2 garlic cloves, minced or 1Tablespoon Garlic paste • 1 1/2 tsp red pepper flakes • 2 (15oz) cans, whole tomatoes or 3… Read More »

Eggs Poached in Cream with Cheesy Sauce

In Breakfast, Brunch, Eggs, Uncategorized On May 24, 2014 0 Comments

2 large eggs about 1/2 cup Heavy Cream ( I don’t measure!) 1/4 Cup shredded cheddar cheese (or cheese of your choice) 2 Teaspoons Butter   In a… Read More »

Salmon Baked in Cream

In Fish, Recipes, Seafood On May 22, 2014 0 Comments

4 Wild Caught Sockeye Salmon filets 1/2 cup Heavy Cream 4 Teaspoons Butter divided Fresh dill sprigs Fresh Thyme sprigs salt and pepper to taste     In… Read More »

Beef and Roasted Butternut Squash Curry with Spaghetti Squash Noodles

In Beef, Recipes, Soups, Thai On May 22, 2014 0 Comments

Ingredients 1 (14 oz) can unsweetened full fat coconut milk 3-4 Tbsp. red curry paste ¾ lb. rib-eye or flank steak, thinly sliced crosswise into 2-inch strips 2… Read More »

Creamy Avocado Dressing (sauce)

In Recipes, Salad Dressing, Salads, Sauces On May 22, 2014 0 Comments

  1 ripe avocado pitted, peeled and in chunks 3/4 cup packed fresh cilantro 1/2 cup whole fat Greek yogurt 2 scallions, chopped 1 clove garlic, quartered 1… Read More »

Pork Cordon Bleu

In Pork, Recipes On May 22, 2014 0 Comments

Ingredients 1 pork tenderloin butterflied Sea salt Cracked black pepper 4 medium-thick slices smoked tavern ham 4 medium-thick slices Swiss cheese 3 tablespoons coarse-ground mustard, divided 4 ounces… Read More »

Ricotta and Spinach Stuffed Chicken Breasts

In Chicken On November 26, 2013 0 Comments

4 boneless skin ON chicken breasts (you may have to buy bone in and debone) 1/2 cup whole milk Ricotta Cheese 1 10 ounce bag frozen chopped spinach,… Read More »